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Menus & Music Cookbook: Table for Two
Recipes from Celebrated City Restaurants
Romantic Jazz Ballads by the Kenny Barron Ensemble
This PERFECT GIFT for every romantic occasion brings home the pleasures of a table for two! Home cooks will love these dishes from chefs at America’s most romantic restaurants.
Beautiful enough for the coffee table, the book is filled with artwork by Henri Matisse, quotes about love and music, sensational food photos, and an introduction by the popular singer Taj Mahal.
Tender, lyrical jazz by the Kenny Barron Ensemble sets the mood for relaxed dining and dancing after dinner. Enjoy great music, delicious dinners, and magical evenings!
The Music CD
1. Say It Over and Over Again
2. Stolen Moments
3. Estate
4. The Very Thought of You
5. Alfie
6. Berceuse
7. I Only Have Eyes for You
8. Phantoms
9. Very Early
10. Blame It On My Youth
11. In a Sentimental Mood
The Artwork:
Jazz paper cut-outs by Henri Matisse
Evocative city photographs
Luscious food photography by Paul Moore
The Cookbook Contributors • 18 Restaurants, 208 Pages.
- Avalon, Toronto, Ontario
- Bacchanalia, Atlanta, Georgia
- The Restaurant at Hotel Bel-Air, Los Angeles, California
- Blue Ginger, Wellesly, Massachusetts View recipe
- Café Boulud, New York, New York
- Casanova, Carmel, California
- Castle Hill Inn and Resort, Newport, Rhode Island
- Commander’s Palace, New Orleans, Louisiana View recipe
- 40 Sardines, Overland Park, Kansas
- The Grill at the Driskill Hotel, Austin, Texas
- The Bistro at Hotel Maison de Ville, New Orleans, Louisiana
- Marcel’s, Wasington, D.C. View recipe
- Moose’s, San Francisco, California
- North Pond, Chicago, Illinois View recipe
- Tabla, New York, New York
- Vetri, Philadelphia, Pennsylvania
- Wild Ginger, Seattle, Washington
- Yoshi’s, Oakland, California
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Menus & Music Cookbook: Table for Two
Recipes from Celebrated City Restaurants
Romantic Jazz Ballads by the Kenny Barron Ensemble
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