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The Staub Pumpkin: Enameled Cast Iron Cocotte
Staub strives for perfection in designing cutting-edge products that combine the latest technology with tradition. Timeless style in deep, vibrant color is found in Staub roasting dishes, cocottes, fondue pots and frying pans. Staub products are so beautiful they often become part of the kitchen décor instead of being hidden away in a cupboard.
As one of our clients so aptly stated..."my Staub pumpkin is my 'show- off' piece when I place it on the table......we all love it."
* Add festive flair to your dinner table with the 'Cast Iron Pumpkin Cocotte 3.5 Qt' from Staub®.
* Enameled cast iron in vibrant color offers superior heat retention.
* Black matte enameled interior does not discolor or rust and gets better with use.
* No seasoning required; oils from cooking penetrate the enamel pores and create a smooth nonstick surface.
* Smooth enamel bottom is suitable for all heat sources.
* Oven-safe to 500°F.
* Circumference: 31"; Weight: 10.5 lbs.
* Hand washing recommended.
THE STAUB “COCOTTE”:
You don’t want to spend all day in the kitchen and you want to feel confident with what you are presenting to your guests?
The Cocotte is a timeless standby for stews, roasts, soups, casseroles and other one-pot classics. Cooking something in the STAUB enamelled cast iron Cocotte is EASY.
The Staub Cocotte is the kitchen “must have” every new couple should have.
La Cocotte moves beautifully from the stove to your table, so you can serve straight from it, your food stays warm and it looks attractive on your table.
Since it is self basting, whatever you cook in it becomes out tender and delicious. Spikes under the lid ensure continuous basting, making it ideal for slow cooking and perfect for stewing, searing, braising, roasting and frying.
Serious chefs love Staub cast iron cookware for its heat-retaining, flavour-enhancing, indestructible practicality.
Origin: Made in France.
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